The Aquaculture Podcast Show - Omega-3 & Salmon Immunity | Ep. 65

In this episode of The Aquaculture Podcast Show, we explore how omega- 3 and omega-6 fatty acids from plant oils influence immune responses in Atlantic salmon. Learn how feed formulation can shape inflammation, antiviral defenses, membrane function, and disease resilience while supporting sustainable aquaculture production. Discover why nutritional strategies are becoming powerful tools for improving fish health and long-term industry performance. Listen now on all major platforms!

What you'll learn:  

• Sustainable feed transition
• Fatty acid profiles
• Immune response modulation
• Antiviral defense mechanisms
• Disease resilience strategies

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