I’ve got both eyes on you! 👀

📃 Says the USDA Food Safety and Inspection Services (FSIS), which has released a report on trends in Salmonella serotypes and antimicrobial resistance (AMR) in certain food animal species and products sampled from 2014 to 2019.

     • The bottom line is that the differences and similarities observed in Salmonella serotypes and their AMR between cecal and product samples highlight the importance of farm-to-slaughter monitoring.

🔎 For all the key findings, read the full report here.