The Beef Podcast Show - Dr. Alison Van Eenennaam: Genetics and Sustainability | Ep. 181

In this special episode of The Beef Podcast Show, we bring back our conversation with Dr. Alison Van Eenennaam, Distinguished Professor of Animal Biotechnology and Genomics at UC Davis, who explores the role of genetics and biotechnology in building a more sustainable beef industry. She explains how gene editing, genomic testing, and breeding strategies are optimizing cattle productivity, animal health, and environmental impact. Learn how biotechnology is transforming herd management and profitability. Listen now on all major platforms!

What you'll learn:  

• Genetic improvement strategies
• Reducing methane emissions
• Beef-on-dairy opportunities
• Role of reproductive tech

Meet the guest:

Dr. Alison Van Eenennaam earned her Ph.D. in Genetics from the University of California, Davis, where she now serves as a Distinguished Professor and Cooperative Extension Specialist. Her work focuses on animal genomics, biotechnology, and breeding systems to improve livestock efficiency, health, and sustainability. She also contributes to science communication and policy in agriculture. Listen to The Beef Podcast Show featuring Dr. Alison Van Eenennaam on all major platforms! 

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