The Poultry Podcast Show - Dr. Dan Moore: Feed Additive Trends in Poultry | Ep. 170

In this episode of The Poultry Podcast Show, Dr. Dan Moore, President of Colorado Quality Research, shares his insights on the evolving role of feed additives and polyphenols in poultry production. He explains key research trends in antioxidant protection, consistency challenges in phytogenic products, and the future of nutrition under changing bird genetics. Gain practical perspectives on how innovation drives poultry health and performance. Listen now on all major platforms!

What you’ll learn: 

• Feed additive trends
• Polyphenol research
• Antioxidant function
• Carcass quality metrics
• Genetic stress impact

Meet the guest:

Dr. Dan Moore earned his Ph.D. in Nutrition and Biotechnology from North Carolina State University and his M.S. in Nutrition from the University of Missouri. With extensive experience in poultry research and feed development, he leads Colorado Quality Research, a major contract research organization for poultry and livestock studies. 

Hear Dr. Moore’s perspectives on feed additives, polyphenols, and nutrition innovation on The Poultry Podcast Show, available on all major platforms.
Connect with our guest on Social Media: LinkedIn